Pete Hatfield, Director at 4C featured in Food Navigator’s latest article where he explores key trends and challenges shaping the sector in 2025. Pete covers: The impact of US tariffs on Europe The opportunity arising from US-China tariffs Read the full article here:...
Labour’s new policies are set to significantly impact the hospitality and leisure sectors. In Katie Deem’s latest article for CLH News, she discusses how businesses can navigate these changes, including: Adapting to wage reforms and worker rights: understanding the...
Read Pete Hatfield’s most recent article for Food Manufacture where he gives his top tips to supercharge your sales over the festive period. Pete shares expert advice on how to navigate the holiday rush, optimise operations, and boost your bottom line. In the article...
We are delighted to announce Joe Gibson, our Director of Digital Innovation and supply chain has been recognised as one of the most exciting under 40-year-olds in Supply Chain. Joe’s dedication to his craft and to expanding 4C’s digital offering is clear to see, with...
Our Head of Consumer Products, Katy Gallagher featured in November’s issue of FMCG CEO Magazine where she talks about changing consumer preferences in food and beverage. The article delves into: Shifting Market Landscape: Compare 2023 trends to what is driving...
